hello!
It's already been 3 months since I had double jaw surgery, square chin, and front chin surgery!
I had double jaw surgery on March 7th!
First of all, if you are curious about my past reviews, please click <here> !

The range of foods that can be eaten has definitely expanded compared to the 2nd month!
I thought there would be no more swelling, but it seems that my face has changed since the second month!
I still have to keep an eye on the front part of the braces, so I put the back part on, but the treatment is over.
When I look in the mirror, both lips are swollen... he
Since it was at the end, I think it was because I had to open my mouth a lot to attach it.
I almost died of pain!
Now I can chew some meat and eat the salad without hesitation.
Hard vegetables like pickled radish... ? You can even chew it!
However, it is still difficult to eat large pieces of meat, it is a bit difficult to open chicken, and cutting pork cutlet with front teeth is difficult.
It's still hard, so I use scissors!

Am I more resilient than others? ?
Or, I don't know if my craving for food overcame the pain, but I ate a regular diet almost a week after surgery.
Now I eat like a normal person!

I can't help but get caught in my teeth due to braces, but I'm brushing my teeth as hard as I can~
Still, the chiseoks that have not been removed are removed through the surgical hospital (Yugugang) treatment that goes once a month!
I am living a very happy life now.
I ate so well that I gained 7 kg in 3 months after surgery... .!
Diet urgently! TT
I'm considering surgery to remove the pins, but I heard that it's possible from about 6 months, when the bones are attached!
Then everyone, fighting!!